Herb Federation of New Zealand Facebook
Member login
  • About
    • Membership
    • Join
  • Local societies
    • Auckland Area Herb Societies
    • Canterbury Herb Society
    • Hutt Valley Herb Society
    • Katikati Herb Society
    • Kapiti Herb Society
    • Marlborough Herb Society
    • Napier Herb Society
    • Stratford Herb Society
    • Southland Herb Society
    • Tauranga Herb Society
    • Wairarapa Herb Society
    • Whanganui Herb Group
    • Hawera Herb Group
    • Te Anau Herb Keepers
    • Hauraki Herbal Club
    • North Canterbury Informal Group
  • News & events
    • News
    • Events
    • HFNZ Conference
    • Herb Awareness Month
    • Event photos
    • Herb News Journal
  • Education
    • Certificate course
    • Herb Federation of New Zealand Certificate Study Scholarships
    • Gardening with Children
    • Annual Herb Project Award
  • Herbs
  • Resources
    • Remedies
    • Plant genera
    • Publications
    • Posters
    • Seed bank
    • Gardens
    • Library
    • Collections
    • Recipes
    • Links
  • Contact
  1. Home
  2. Resources
  3. Recipes
  4. Saffron Rice

Saffron Rice

  • 2 tbsp ghee or oil
  • 5 cardamom pods
  • 5 whole cloves
  • 1 stick cinnamon, broken in half
  • 1 bay leaf
  • 1 medium onion, thinly sliced
  • 1 green finger-length chilli, slit lengthwise
  • 300g basmati rice, washed, soaked for 30mins and drained
  • 500ml water
  • Pinch saffron strands soaked in 60ml hot milk
  • 1 tsp salt

1. Heat the ghee or oil and fry the cardamom pods, cloves, cinnamon and bay leaf until aromatic. Add the rice and stir-fry for a few seconds until the rice grains are coated with ghee.

2. Transfer to a rice cooker or saucepan and add the remaining ingredients. Stir to mix well.

3. Cook the rice mixture in the rice cooker or saucepan, and, when the rice is cooked, remove the whole spices, fluff up the rice and serve with curry and other accompaniments. Cooking time approx 25 mins.

In this section

  • Resources
    • Remedies
    • Plant genera
      • Caprifoliaceae
      • Ericaceae
      • Plantaginaceae
      • Podocarpaceae: Part 1
      • Podocarpaceae: Part 2
      • Podocarpaceae: Part 3
    • Publications
    • Posters
    • Seed bank
    • Gardens
    • Library
      • Herb Federation of New Zealand Collection
      • Gillian Polson Collection
    • Collections
    • Recipes
    • Links

© 2023 Herb Federation of New Zealand • Website terms & conditions

Website by RS

  • Home
  • About
    • Membership
    • Join
  • Local societies
    • Auckland Area Herb Societies
    • Canterbury Herb Society
    • Hutt Valley Herb Society
    • Katikati Herb Society
    • Kapiti Herb Society
    • Marlborough Herb Society
    • Napier Herb Society
    • Stratford Herb Society
    • Southland Herb Society
    • Tauranga Herb Society
    • Wairarapa Herb Society
    • Whanganui Herb Group
    • Hawera Herb Group
    • Te Anau Herb Keepers
    • Hauraki Herbal Club
    • North Canterbury Informal Group
  • News & events
    • News
    • Events
    • HFNZ Conference
    • Herb Awareness Month
    • Event photos
    • Herb News Journal
  • Education
    • Certificate course
    • Herb Federation of New Zealand Certificate Study Scholarships
    • Gardening with Children
    • Annual Herb Project Award
  • Herbs
    • Aloe Vera
    • Anise Hyssop
    • Apothecary Rose
    • Apple
    • Artemesia, Wormwood
    • Bay Tree
    • Bergamot
    • Bullrush Raupo
    • Calendula
    • Capsicum
    • Chamomile
    • Chervil
    • Chickweed
    • Chicory
    • Coriander/Cilantro
    • Dandelion
    • Dill
    • Elderberry, Elderflower
    • Feverfew
    • Garlic
    • Ginger
    • Gotu Kola
    • Green Tea
    • Hawthorn
    • Hops
    • Horopito
    • Horseradish
    • Kawakawa
    • Koromiko
    • Kumerahou
    • Kānuka
    • Lacebark, Ribbonwood
    • Lemon Balm
    • Lemon Myrtle
    • Lemon Verbena
    • Lichen
    • Lovage
    • Makomako (Wineberry)
    • Manuka
    • Marshmallow
    • Mullein
    • Parsley
    • Pennyroyal
    • Pikopiko/Mauku-Hen & Chickens Fern
    • Plantain
    • Puarangi
    • Puha
    • Red Clover
    • Red Matipo
    • Rimu
    • Rosemary
    • Saffron
    • Savory
    • Self Heal
    • Soapwort
    • Sorrel
    • Sweet Violet
    • Tanekaha
    • Totara
    • Turmeric
    • Violet, Heartsease and Pansy
    • Watercress
    • Wild Strawberry
    • Yarrow
  • Resources
    • Remedies
    • Plant genera
      • Caprifoliaceae
      • Ericaceae
      • Plantaginaceae
      • Podocarpaceae: Part 1
      • Podocarpaceae: Part 2
      • Podocarpaceae: Part 3
    • Publications
    • Posters
    • Seed bank
    • Gardens
    • Library
      • Herb Federation of New Zealand Collection
      • Gillian Polson Collection
    • Collections
    • Recipes
    • Links
  • Contact
  • Facebook
  • Member login